• September 8, 2023
  • Lauren Critzer
  • 0

Crusty Finds: Your Guide to Austin’s Best Artisanal Bread Bakeries

Look no further than Austin, Texas for a truly authentic, artisanal bread experience. Venture to the heart of the lone star state where you’ll find rustic whole grains, crackling crusts and soft, doughy interiors. These are the breads that make your mouth water, your soul cheer, and your heart yearn for another bite. So, buckle up your Texas-sized appetite, because this is your definitive guide to Austin’s best bakeries for artisanal bread.

Unleash the Breadhead in You

Austin is the heart of Texas. Known for its thrilling live music scene, stunning natural beauty, and vibrant culinary landscape, you’d be hard-pressed to find a city more eclectic. In recent years, Austin has seen a surge in artisanal bakeries, offering a delightful assortment of bread from cultures around the world. Perfect as a hearty breakfast, a gourmet sandwich for lunch, or paired with a comforting soup for dinner, the bakeries in Austin ensure that you can break bread anytime.

East End Wines: The Hidden Gem

Nestled in the soulful East Austin neighborhood, East End Wines is a place that deserves a spot on your itinerary. A local favorite for their comprehensive selection of wines, East End Wines also serves as a home to ThoroughBread, a boutique bakery that pairs perfectly with their wine selection.

  • What to Expect? Freshly baked bread ranging from classic Pain au Levain, known for its characteristically deep, sour flavor and chewy crumb, to their brilliant seeded Multigrain, packed with wholesome whole grains and seeds. Don’t forget to grab a chocolate croissant, their perfect flaky layers and rich, chocolatey filling will certainly make your day.

  • Pro Tip: Demand is high at this little gem, so be sure to arrive early. By midday, their bread often sells out!

Easy Tiger: A Bread Lover’s Heaven

Easy Tiger, standing proud among the city’s bake shops, lives by the essence of Austin’s laid-back mantra. Uniting a bake shop and beer garden with the community spirit, this place is likely to become your go-to spot for great bread and good times.

  • What to Expect? Easy Tiger specializes in German pretzels that are perfectly chewy with a dark, burnished crust, lightly sprinkled with coarse salt. Their French baguettes are airy and have a prepossessing balance of soft crumb and crunchy crust. Don’t forget their wholegrain rye bread; its intense flavor and hearty texture make for an exceptional sandwich base.

  • Pro Tip: Visit their group-friendly locations where spacious patios and ping-pong tables add flavor to your bread munching, aside from their curated variety of craft beers. Also, don’t forget to try their house-made sausages and baked goods using their own grains.

Bread and Butter: Perfect for the Health-Conscious

For the health-conscious among us, Austin’s Bread and Butter bakery serves up flavor and nutrition in equal measure. At this beloved bakery, high-quality, unprocessed, and naturally sourced ingredients are the stars of the show.

  • What to Expect? The organic sourdough is a showstopper, with its distinct tangy flavor and chewy texture. For those with dietary specifications, they offer an impressive selection of vegan and gluten-free options.

  • Pro Tip: Their teff bread is a revelation. Made from an iron-rich grain, it’s a fermented, gluten-free wonder that punches above its weight in taste and nutrition. Encourage your gluten-free friends to give it a shot!

Quack’s 43rd Street Bakery: An Austin Original

Bringing a dash of classic Austin character to Hyde Park, Quack’s 43rd Street Bakery has been serving locals with freshly baked goods and potent, aromatic coffee for years.

  • What to Expect? It’s not just the students who are drawn to Quack’s legendary assortment of challah, bialys, and a mouthwatering variety of pastries. Locals and tourists alike flock to this bakery for a taste of true Austin flavor.

  • Pro Tip: For the night owls out there, Quack’s stays open far into the night, making it the perfect spot for a late-night carb treat.

Texas French Bread: A Family Affair

Exuding an old-world charm, Austin’s much-loved Texas French Bread upholds a family tradition that has thrived for generations. Finest ingredients, time-honoured techniques, and a distinct dedication to quality bread-making make it a firm favorite.

  • What to Expect? Their artisanal bread and farm-to-table menu are testament to their love for the craft. Don’t miss out on their sandwiches; every bite is a delicious nod to Austin’s vibrant culinary scene.

  • Pro Tip: A visit during lunchtime calls for a sandwich on their revered French baguettes. And don’t miss out on their much-loved weekend brunch.

Sour Duck Market: A Craft Bakery

Sour Duck Market is where bakery meets the bar. A sister to local favorites Odd Duck and Barley Swine, this place knows how to bake goods that make a statement.

  • What to Expect? Their sourdough bread is widely regarded as the city’s best, winning raves for its rich flavor and hearty texture. This is thanks to their in-house mill, which grinds grains into flour on-site, assuring freshness and flavor.

  • Pro Tip: Indulge in their farmer’s market-style brunch experience, where you dine on communal tables, sharing laughter and stories over fresh bread.

Navigating through Austin’s bakery scene is a lot like journeying through the city itself – dynamic, diverse, and full of surprises. Wrap your hands around a lovingly baked crust and feel the heartbeat of Austin’s thriving food culture. Embark on this bread journey – step into these bakeries, chat up the passionate bakers and indulge in the most delicious, artisanal bread Austin has to offer.

So, the next time you’re roaming the streets of Austin, let the aroma of yeast and baking bread guide you. After all, there’s nothing like the smell of fresh bread to make you feel at home. Let this be your guide to the best bakeries for artisanal bread in Austin: a city where every bite tells a story, and every loaf is a love letter to the art of baking.

Lauren Critzer

I was born in Charlottesville, Virginia and after college, I moved to San Francisco to explore new opportunities and broaden my horizons. I fell in love with the city's vibrant culture and unique atmosphere, but eventually, I moved again, this time to Austin, Texas.

As much as I loved living in different parts of the country, having a baby boy brought me back to my hometown in Charlottesville, where I now live with my husband, our little one, and two furry friends. I enjoy going to wineries, taking my pups everywhere, and spending quality time with my family.

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